See How You Can Bring Edible Roses To Your Table – Healthy And Tasty!

Nicole and Bianca CuteDIYprojects Blogger

An apple a day keeps the doctor away! Packed with Vitamin C, minerals and nutrients that are essential for the optimal functioning of your body, apples can be great snacks – and even better desserts, if you know how to make the best of them! Here is how you can easily turn apple slices into gorgeous edible mini-roses, within minutes!

See How You Can Bring Edible Roses To Your Table - Healthy And Tasty!

Step 1.

Edible Roses step 1.

First and foremost, you will need two organic, red, medium-sized apples (enough for making six delicious roses!) that you will cut in two, and then remove their core. Once the core has been removed, make sure to place the apple halves on the cutting board and cut it in vertically, in thin slices.

Step 2.

Edible Roses step 2.

The next step is to fill a large glass bowl with water and the juice of half a lemon to it – add the thinly sliced apples to the watery mixture and then microwave everything for three minutes. Drain out the water and move on to the next step!

Check out the video tutorial below to see all steps:

(Video and Pictures via Manuela Mcookingwithmanuela)

Voila, there’s your edible rose! If you enjoyed this post on our “kitchen” be sure to check out our quick and easy recipes!

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